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Taking the road less traveled Spending a year in five continents to embrace my "inner turtle", to live simply, and to avoid being shark bait!

Ecuador's La Costa

Cebiche for lunch, had it with a tomato, onion, and green bell pepper salsa and bought fried plantains. Refreshing!

ECUADOR | Saturday, 21 July 2012 | Views [154]

Cebiche for lunch, had it with a tomato, onion, and green bell pepper salsa and bought fried plantains. Refreshing!

Tags: cebiche, salsa, plantain, lunch