Where are We Going Next? A good way to let our family and friends know what we're up to each day that we're away from home so that you guys can be on the trip with us! Oh yeah, good way for us to remember what we did too! =D

Thai Cooking Class

USA | Tuesday, 11 Nov 2008 | Views [1036] | Comments [2]

Tuesday, November 11        9:43 pm Thailand / 7:43 am US Yesterday night we had a good time at the Khantoke dinner. We got to sit on the floor and eat Northern Thai cuisine: deep fried pork rinds, fried chicken, fried bananas, Thai "adobo"... Read more >

Tags: black sticky rice pudding, chiang mai, curry paste, dim sum, fried fish with chilli and basil, loy krathong parade, panaeng curry, sausage, spicy glass noodle salad, thai cooking school