USA | Tuesday, 11 Nov 2008 | Views [1031] | Comments [2]
Tuesday, November 11 9:43 pm Thailand / 7:43 am US Yesterday night we had a good time at the Khantoke dinner. We got to sit on the floor and eat Northern Thai cuisine: deep fried pork rinds, fried chicken, fried bananas, Thai "adobo"... Read more >
Tags: black sticky rice pudding, chiang mai, curry paste, dim sum, fried fish with chilli and basil, loy krathong parade, panaeng curry, sausage, spicy glass noodle salad, thai cooking school