Existing Member?

Where's Jonny? Care to dine with me? You would think that 11 years of daily food tasting for a living might put me off?......au contraire! Chomp away with me across 6 continents. Seduced like a bloodhound to the scent of good food, I anticipate the misty waft of steaming broths, the satisfying crunch of mudbugs and the vibrant aroma of freshly pulverised lemongrass. Buon appetito

Mainland China

Cubes of cod with fried bread cubes, chilli and clustered, floral, sichuan peppers make for a deliciously spicy mix

CHINA | Thursday, 8 March 2007 | Views [476]

Cubes of cod with fried bread cubes, chilli and clustered, floral, sichuan peppers make for a deliciously spicy mix

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