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Tunisian Cuisine

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Photos: Passport & Plate - Tunisian Brik with Ground Beef

TUNISIA | Friday, 6 Mar 2015 | Photo Gallery | Scholarship Entry

Ingredients 250g ground beef 4 tablespoons olive oil 1 medium onion, peeled and finely chopped 3 garlic cloves, finely chopped 4 tablespoons finely chopped fresh parsley 1 red chili, finely chopped 4 tablespoons coriander 50g grated cheese 4 eggs ... Read more >
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Tags: 2015 passport & plate: sri lanka



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