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Nasi Lemak, Malaysia on a plate (or banana leaf)

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Passport & Plate - Nasi Lemak

MALAYSIA | Friday, 6 Mar 2015 | Photo Gallery | Scholarship Entry

Ingredients Measurements are approximate, serves 4/6 people 1hr to prepare and cook Super easy to make Caution: HOT! Ingredients Sambal: 3 cloves of garlic 2 Large red chillies, de-seeded Small handful of small dried red chillies, soaked in water ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA



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