The highlight of any visit to Aitutaki is most likely a cruise on one of the most beautiful lagoons in the South Pacific. Although spendy, this is a worthy splurge!
We hopped aboard a glass bottom boat and made our way to the open sea to try to spot some turtles. Amy caught a glimpse of one just before we had to head back into the quiet waters of the lagoon as the rough seas were causing the boat to take on water.
Giant clams, that have been imported to Aitutaki from Palau, could be seen from the boat en route to a nice snorkeling spot amongst some nice coral and schools of fish. Then, while the captain prepared our lunch, we spent time on an uninhabited, small tropical island; the stuff that dreams are made of :). Much to our delight, we were treated to a small feast of fresh fish, salads, refreshing nut juice (coconut water), and a variety of local fruit: guavas, bananas, paw paw (Papaya), melon, starfruit, and passion fruit. This is the first time we have had such an abundance and variety of these fruits on this trip. It is also the first time we have tasted fresh passion fruit and guava - WOW! It was a very good day!