INDIA | Tuesday, 22 December 2009 | Views [1079]
Chillie-laden food even at breakfast!!! Here, since Mi wasn't a fan, Tangelo gobbled up all the idlies on her plate (round white fluffy steamed cakes made of fermented rice), dipping them into hot veg gravy first – how can you eat that this early in the morning?! Ive had NO problem.