here, there and everywhere traveling around the world stopping off at some places and passing through others

mmmmm.....Gozleme

TURKEY | Wednesday, 22 November 2006 | Views [8852] | Comments [1]

Making gozleme.....YUM!!

Gozleme is a very thin flatbread cooked over a curved hotplate over an open fire and filled with cheese, spinach, chicken or anything else that takes your fancy.....best served hot!

Tags: Food & eating

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I just had an amazing Gozleme filled with spinach and cheese on Green Lanes, North London. Incredibly good - prepared on a rounded griddle by a nice Turkish lady. Totally authentic...very hot and prefectly fresh.

Nick Mar 13, 2009 12:59 AM

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here, there and everywhere traveling around the world stopping off at some places and passing through others

mmmmm.....Gozleme

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here, there and everywhere traveling around the world stopping off at some places and passing through others

mmmmm.....Gozleme

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About chloe

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