ECUADOR | Tuesday, 4 Feb 2014 | Photo Gallery | Scholarship Entry
Ingredients 500 grams chicken breasts 200 grams bacon 1000 grams spinach 150 grams pitted prunes 0.250 lt. olive oil 25 grams minced garlic salt peper 0.250 lt. white wine 0.250 lt.fat cream 0.250 lt. chicken stock moustard
How to prepare ...
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