Wednesday, 4 Mar 2015 | Photo Gallery | Scholarship Entry
Ingredients Dried soya mince 1 2/3 cup Hot water or stock 2 2/3 cup Onion 1 Carrots 2 Courgette 1 Eggs 2 Flour / a few tablespoons Salt+pepper Red chilli flakes Curry powder Smoked paprika How to prepare this recipe Soak the soya mince in the ...
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Tags: 2015 Passport & Plate: SRI LANKA
