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Vietnam

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Passport & Plate - Fresh Vietnamese Spring Rolls

Friday, 6 Mar 2015 | Photo Gallery | Scholarship Entry

Ingredients Rice Paper Rolls • 500 grams of rice vermicelli • 400-500 grams of rice paper wrappers (16 to 22cm diameter note: larger rice paper is easier to roll) • 1 red capsicum, sliced • 1 large carrot, sliced into match-like pieces • 1 large cucumber, ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA

 

 

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