Saturday, 28 Feb 2015 | Photo Gallery | Scholarship Entry
Ingredients 9 eggs beaten 6 cups of Dashi 1 tbsp Mirin 2 1/2 tsp salt 1Tbsp soya sauce 7 oz of boneless skinless chicken breast 6 large shrimp crab meat 6 thin sliced carrots cut into flower shape using cookie cutter 6 fresh or dried shiitake mushrooms, ...
Read more >See all 2 photos >>
Tags: 2015 Passport & Plate: SRI LANKA
