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Wanderlost

Passport & Plate - American barbecue

Some of the base ingredients for the cowboy beans.

USA | Thursday, 26 February 2015 | Views [177] | View Larger Image

Some of the base ingredients for the cowboy beans.

Setting up the smoker with a charcoal snake (for a slow burn and steady heat) and packets of wood chips for smoke.

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Finished brisket, cut around the deckle. Note the smoke ring.

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