Existing Member?

Wanderlost

Passport & Plate - American barbecue

Setting up the smoker with a charcoal snake (for a slow burn and steady heat) and packets of wood chips for smoke.

USA | Thursday, 26 February 2015 | Views [170] | View Larger Image

Setting up the smoker with a charcoal snake (for a slow burn and steady heat) and packets of wood chips for smoke.

1 of 4
next >

Photo Galleries

Where I've been

My trip journals