JAPAN | Thursday, 13 Mar 2014 | Photo Gallery | Scholarship Entry
Ingredients -4 full eggs -2 yolks -1 spoon of soya souce -1 spoon of rice vinegar -basilikum, garlic salt,pepper, -1/3 spoon of sugar -sweet paprika In my variant also bacon (4 slices) to feel the european tradition
How to prepare this ...
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Tags: passport & plate: italy 2014
