Existing Member?

The last meal: jungle ceviche

Trip: WorldNomads Scholarship

There is [1] story from my trip: WorldNomads Scholarship


Photos: Passport & Plate - Lip-smacking sea bass & sweet potato ceviche

UNITED KINGDOM | Wednesday, 4 Mar 2015 | Photo Gallery | Scholarship Entry

Ingredients 300g sea bass fillets, deboned and skin removed 1 small sweet potato, peeled ½ small red onion ½ tspn fine sea salt 1 red chilli, deseeded and chopped Small bunch of coriander Tiger's milk marinade: 1 cm chunk of ginger, peeled 1 small ... Read more >
See all 5 photos >>
 

Tags: 2015 passport & plate: sri lanka