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    Keeping Traditions Alive through Food, Friends & Family

    Passport & Plate - Grandma's Secret Family Sauce over Cavatelli, with

    After boiling the potatoes, rice them & add egg, salt & ricotta, then knead.

    ITALY | Saturday, 22 February 2014 | Views [534] | View Larger Image

    After boiling the potatoes, rice them & add egg, salt & ricotta, then knead.


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