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Keeping Traditions Alive through Food, Friends & Family

Passport & Plate - Grandma's Secret Family Sauce over Cavatelli, with

Begin the sauce by simmering the pork neck bones in olive oil & garlic .

ITALY | Saturday, 22 February 2014 | Views [308] | View Larger Image

Begin the sauce by simmering the pork neck bones in olive oil & garlic .

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