Friday, 14 Mar 2014 | Photo Gallery | Scholarship Entry
Ingredients - light white cheese 500g - 800g - 1 package of thin pie crusts - 5 eggs - 1 backing powder - 2 dl of oil - 1 cup of yogurt -1 cup of sparkling water - a teaspoon of salt How to prepare this recipe Take a bowl and put the eggs ...
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Tags: Passport & Plate: ITALY 2014
