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    Hayley Travels

    Italy

    My customized Magnum bar. I chose to have a vanilla ice cream bar dipped in dark chocolate, topped with caramel popcorn pieces, pretzel pieces, and brownie bites, and drizzled in milk chocolate, Florence

    ITALY | Sunday, 17 July 2016 | Views [207]

    My customized Magnum bar. I chose to have a vanilla ice cream bar dipped in dark chocolate, topped with caramel popcorn pieces, pretzel pieces, and brownie bites, and drizzled in milk chocolate, Florence


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