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Cassava Flour(Pupuru)with vegetable stew.

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Photos: Passport & Plate - Cassava Flour(Pupuru)in local Language

NIGERIA | Friday, 7 Mar 2014 | Photo Gallery | Scholarship Entry

Ingredients Start by lighting up the gas cooker or stove or firewood. put a pot, pour 3glass of water into the pot to make it boil to 100c. After the water might have boil then pour the cassava(pupuru)into the hot water and stair with turning stick ... Read more >
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Tags: passport & plate: italy 2014



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