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Pining for Pol Sambol

United Arab Emirates

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Photos: Passport & Plate - The Perfect Pol Sambol - two ways

Wednesday, 12 Mar 2014 | Photo Gallery | Scholarship Entry

Ingredients: 1 freshly grated coconut (substitute - desiccated coconut. Before using, sprinkle some water over the coconut and microwave for a minute to moisten the coconut) 5 whole dried red chillies (substitute – red chilli flakes or 1 tsp of red ... Read more >
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