KYRGYZSTAN | Wednesday, 12 Mar 2014 | Photo Gallery | Scholarship Entry
Ingredients Red Rice (it calls also "Ozgon" rice) carrot vegetable oil spices (basil, etc) raisins or dry barberry grenade quince salt meat (beef, chicken,lamb) onion
How to prepare this recipe First, cut carrots in straws then, dunk ...
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Tags: passport & plate: italy 2014
