Monday, 10 Mar 2014 | Photo Gallery | Scholarship Entry
Ingredients Ingredients: 3 large eggplants 1/2 cup of Quinoa 2 carrots cut into small cubes 1/2 cup of smoked tofu cut in small cubes 2 cups of tomato juice (I use Pomi) 2 cups water 1 vegetable stock cube 2 tbsp Extra Virgin Olive Oil Salt & ...
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Tags: passport & plate: italy 2014
