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The Epicurean Tongan Taste.

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My Scholarship entry - Understanding a Culture through Food

Sunday, 22 Apr 2012 | Views [234] | Scholarship Entry

The azure blue sky looked ethereal. With nine other adventurous souls, I was sitting cross legged in an elliptical circle, on a hand woven Tapa mat; set down on the lush and velvety grass. One young boy dressed in a Tupenu (a sarong) fanned us using ... Read more >

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