Friday, 6 Mar 2015 | Photo Gallery | Scholarship Entry
Ingredients 4 sweet potatoes (about 1kg) 4 tablespoons white flour ¼ cup white sugar 1 cup shredded coconut Vegetable oil How to prepare this recipe 1. Wash sweet potatoes and boil in a pot until soft to mash. Peel the sweet potatoes and mash ...
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Tags: 2015 Passport & Plate: SRI LANKA
