PHILIPPINES | Saturday, 15 Feb 2014 | Photo Gallery | Scholarship Entry
Ingredients Fillings: • ground pork/beef/chicken • minced onion • 5 cloves of garlic, minced • raisins • bell pepper • potatoes, cubed • green peas • salt and pepper to taste Dough: • 5 cups of all purpose flour • 1/4 cup water • 1 medium egg • 3 tablespoons ...
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Tags: Passport & Plate: ITALY 2014
