"Bombay Duck" Tales

Photos: Passport & Plate - Fried Bombay Duck (And it's a fish!)

INDIA | Friday, 6 Mar 2015 | Photo Gallery | Scholarship Entry

Ingredients - 6 Bombay ducks cut into two pieces each (total 12 pieces; serves two people) - ½ teaspoon Turmeric Powder ("haldi") - 1 ½ teaspoon "Malwani Masala" Powder (Maharashtrian based powder; Core ingredients* : a mixture of red ... Read more >
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