SPAIN | Thursday, 5 Mar 2015 | 
Flickr Photo Gallery | Scholarship Entry
Ingredients • 4 meaty chicken thighs • 12 large shrimp, peeled and deveined • 12 clams or mussels • Fresh Spanish chorizo, removed from casing and crumbled. A smoked sausage could also work. • 3 cloves of garlic, minced • 3 medium tomatoes, finely minced ...
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Tags: 2015 Passport & Plate: SRI LANKA
