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Passport & Plate - Jerk Chicken enrobed in Calcutta Roll

JAMAICA | Friday, 6 Mar 2015 | Photo Gallery | Scholarship Entry

Ingredients Servings 6-8 Ingredients 4 cup Jerk chicken shredded * 8 tbsp Jerk sauce * 8 Paratha * 8 tbsp sliced onion 8 tbsp julienned cucumbers A few tablespoons beaten plain yogurt A dash of lime juice For the Jerk Chicken A 3lb whole chicken ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA


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