Saturday, 1 Mar 2014 | Photo Gallery | Scholarship Entry
Ingredients Part 1: Chicken and marinade 4 15 cm stalks of lemongrass, with hard outer layers peeled off, cut into 2 cm pieces 6-10 cloves garlic (to taste) Small piece of galangal (if you can find it) 1/4 cup water juice of 2 limes 2 tbsp olive or ...
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Tags: passport & plate: italy 2014