Wednesday, 4 Mar 2015 | Photo Gallery | Scholarship Entry
Ingredients Ingredients: For the Crust 1 1/4 cups all-purpose flour 1 tsp kosher salt 12 tbsp unsalted butter (1 1/2 sticks), at room temperature 1/2 cup packed light brown sugar 1/2 cup granulated sugar 1 large egg, at room temperature 1 tbsp ...
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Tags: 2015 Passport & Plate: SRI LANKA
