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Photos: Passport & Plate - Japanese balls (Daifuku Mochi)

JAPAN | Thursday, 5 Mar 2015 | Photo Gallery | Scholarship Entry

Ingredients 200 g rice flour ????ml water 74 g sugar 150 g red bean paste (Anko) 6-10 strawberries corn starch   How to prepare this recipe Whisk rice flour with sugar in a microwave safe glass bowl. Add water gradually while whisking. Make ... Read more >
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Tags: 2015 passport & plate: sri lanka



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