WORLDWIDE | Monday, 23 Apr 2012 | Views [119] | Scholarship Entry
Today at lunch I ate a fish—a fish pulled fresh from the lake, dipped in a fryer, and put on my plate—head, scales, bones and all. I’m sitting on an outside bench; the plate on my lap is filled with ugali, unidentifiable greens, and of course, the fish.... Read more >
Tags: Travel Writing Scholarship 2012
