INDIA | Thursday, 5 Mar 2015 | Photo Gallery | Scholarship Entry
Ingredients Mustard oil - 1 tbsp Fenugreek seeds - 1tsp Tomatoes - 2 medium chopped into 8 pieces Water - 1 + 1/2 cup Boiled Potato - 1 chopped roughly into smallish pieces (optional) Green Chilli - 3 cut lengthwise Salt to taste Boal (Wallago Attu) ...
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Tags: 2015 passport & plate: sri lanka
