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Photos: Passport & Plate - Papardelle with mole housemade

USA | Friday, 14 Mar 2014 | Photo Gallery | Scholarship Entry

Ingredients pappardelle,lamb leg,carrots,celery, onion, tomato, garlic and MOLE! The mole is made in house by first roasting chiles: pulla, guajillo, chipotle and grinding then with roasted garlic and onions, sesame seeds, cumin and cinnamon and then ... Read more >
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Tags: passport & plate: italy 2014

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