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Trip: WorldNomads Scholarship

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Photos: Passport & Plate - Tambo-tambong (Sticky rice balls in coconut milk)

PHILIPPINES | Thursday, 5 Mar 2015 | Photo Gallery | Scholarship Entry

Ingredients: 1 cup cooked tapioca pearl (sago) 2 cans (13.5 oz) coconut milk 2 cups water 3 cups glutinous rice & 1 1/2 cups water (to make rice balls) 1 large sweet potato, cubed 3 large commercial bananas (saba/plantain/cardaba/bobby) , sliced ... Read more >
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Tags: 2015 passport & plate: sri lanka