INDONESIA | Tuesday, 24 Feb 2015 | Photo Gallery | Scholarship Entry
Ingredients For the porridge: 150 gr rice 1500 ml water 1 stalk of lemongrass 1 tsp salt 100 gr cassava, peeled, diced 100 gr corn, peeled 100 gr sweet potato, peeled, diced 200 gr pumpkin, peeled, diced 20 gr water spinach, washed thoroughly 20 gr ...
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Tags: 2015 passport & plate: sri lanka
