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Photos: Passport & Plate - Iranian Chicken Stew with Dried Plums

IRAN | Wednesday, 26 Feb 2014 | Photo Gallery | Scholarship Entry

Ingredients Iranian Chicken Stew with Dried Plums and Rice with Saffron Traditionally, this dish is eaten with rice this is why the recipe consists of two parts. This portion can feed up to six people. Ingredients: 3/4 of chicken (their chicken is ... Read more >
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Tags: passport & plate: italy 2014

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