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NomadicChef17

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Passport & Plate - ClosSaronWine&Swine&AppleSalad,RedPotatoPuree

USA | Thursday, 6 Mar 2014 | Photo Gallery | Scholarship Entry

Ingredients Main Ingredient 5lb Duroc Pork Belly Organic Fed Pasture Raised Brine ingredients 2 Yellow Onions (quartered) 2 Bulbs Of Garlic (cut in half) 4 Carrots (washed,rough chopped) 4 stalks of Celery (washed,rough chopped) 1/4C. Black Peppercorns ... Read more >
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Tags: Passport & Plate: ITALY 2014



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