Friday, 6 Mar 2015 | Photo Gallery | Scholarship Entry
Ingredients 5 cloves of garlic, chopped 4 to 6 medium spring onions, roughly chopped 1/2 to 3/4 cup roughly chopped coriander 1 kaffir lime leaf, finely sliced 1 heaped teaspoon of salt 200g of chicken, beef or pork very finely chopped or minced 10-...
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Tags: 2015 Passport & Plate: SRI LANKA
