Wednesday, 12 Mar 2014 | Photo Gallery | Scholarship Entry
Ingredients 14 ounces dark chocolate (66 - 70% cacao), chopped 1 14-ounce can sweetened condensed milk 3 cups coarsely chopped biscotti, shortbread or amaretti cookies 1 ½ teaspoons almond extract Powdered sugar, as desired
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Tags: passport & plate: italy 2014
