NIGERIA | Monday, 10 Mar 2014 | Photo Gallery | Scholarship Entry
Ingredients Coconut Rice (Nigerian Style) Ingredients 1 cup Basmati rice 1 tbsp regular olive oil ½ cup peas (you can use frozen peas) ½ cup carrots (cut small, almost as pea size) 1 cup coconut milk (canned) ½ tsp turmeric powder 1 cup boiling water ... Read more >
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Tags: Passport & Plate: ITALY 2014
