INDIA | Friday, 6 Mar 2015 | Photo Gallery | Scholarship Entry
Ingredients Mackerel, called Aiyal in Malayalam, or any type of white fish - about 500 grams Onion, red - 1 medium Ripe tomato - 2 large Ginger-garlic paste - 2 Tbsp Mustard seeds (black) - 1/2 tsp Curry leaves - few sprigs Chili powder - 1 Tbsp Coriander ...
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Tags: 2015 Passport & Plate: SRI LANKA
