SRI LANKA | Friday, 6 Mar 2015 | Photo Gallery | Scholarship Entry
Ingredients 1/2 cup tapioca pearls tablespoon butter 1/3 cup raisins 1/3 cup cashews cinnamon stick or tsp of cinnamon powder 4 cardamom pods 1 tbsp honey (or to taste if you prefer less sweet) or 1 tbsp refined sugar/brown sugar 1/2 cup coconut milk ...
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Tags: 2015 Passport & Plate: SRI LANKA