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The Other Side of Mae's Travels

Singapore

There is [1] photo and [2] stories about Singapore



Passport & Plate - Laksa

Thursday, 29 Jan 2015 | Photo Gallery | Scholarship Entry

Ingredients Noodles, coco milk, curry, chilli, bean sprouts, dried shrimps, and other seafood   How to prepare this recipe Sauté garlic, onion, spices. Add in seafoods , coconut milk, and water. Simmer until seafood is tender.add in mongo sprouts.... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA


Understanding a Culture through Food - Laksa - A Fusion of Different Cultures

Thursday, 18 Apr 2013 | Views [834] | Scholarship Entry

Noodles, coco milk, curry, chili, bean sprouts, dried shrimps, and other seafood - these are just the main ingredients of Singapore's signature dish, Laksa. It is a spicy noodle soup that is fragrant, tasty, rich, but light. It has a gritty texture ... Read more >

Tags: Travel Writing Scholarship 2013

 

 

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