Lopason is enjoying her meal

Passport & Plate - In love with crust

Friday, 6 Mar 2015 | Photo Gallery | Scholarship Entry

Ingredients Farmer cheese (firm and sticky, better if it has gone sour) 250 gr Flour 5 spoons Egg 1 Sugar 2-3 spoons Any spices you like - cinnamon, vanilla, cloves Sunflower oil 1-2 spoons   How to prepare this recipe 1. Mix farmer cheese, eggs ... Read more >
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Tags: 2015 Passport & Plate: SRI LANKA

Passport & Plate - Sun in dough

Thursday, 13 Mar 2014 | Photo Gallery | Scholarship Entry

Ingredients Dough: Wheat flour - 500 gr Warm water - 1 glass Sunflower oil - 3 spoons Filling: Pumpkin ~500 gr Sugar - to liking (perhaps, 5 spoons)   How to prepare this recipe 1 - Heat the oven to 200C 2 - Mix the flour with warm water and ... Read more >
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Tags: Passport & Plate: ITALY 2014