Wednesday, 4 Mar 2015 | Photo Gallery | Scholarship Entry
Ingredients
500 grams prawn meat, uncooked, shelled and deveined
1 large bunch fresh coriander, separate roots and leaves (see preparation)
1 large onion, peeled and chopped
3–4 cloves garlic, finely chopped
1 large green capsicum (bell pepper), ...
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Tags: 2015 passport & plate: sri lanka