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Cooking with my Dad

Passport & Plate - Beer and onion braised chicken

USA | Friday, 14 Mar 2014 | Photo Gallery | Scholarship Entry

Ingredients 2 T butter 4 large chicken thighs Allspice to taste ! lb. onions, chopped 3t brown sugar, divided 4 bay leaves 2 t Dijon 1 cup dark beer 1/2 cup beef brother 1-2 t red wine vinegar   How to prepare this recipe Melt butter in large ... Read more >
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Tags: Passport & Plate: ITALY 2014

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